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1.
Critical Perspectives in Food Studies
Edited by Mustafa Koc, Jennifer Sumner and Anthony Winson
ISBN-13: 9780199034093
Copyright Year: 2022 | Third Edition | 432 pp. | $99.99
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2.
Critical Perspectives in Food Studies
Mustafa Koc, Jennifer Sumner and Anthony Winson
ISBN-13: 9780199019618
Copyright Year: 2017 | Second Edition | 416 pp. | $129.99
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3.
Food and Sustainability
Edited by Paul Behrens, Thijs Bosker and David Ehrhardt
ISBN-13: 9780198814375
Copyright Year: 2020 | 432 pp. | $74.99
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Result Pages: 1